Our Coffees

El Salvador – Santa Matilda

AED 115

This Coffee is from Sixth generation of coffee growers producing specialty coffee in the towns of Ataco and Apaneca, offering multiple coffee varieties and different processing methods. We found Andres Acosta, the producer himself  at various global coffee events and built a genuine friendship with him, we also learned that his produce harvest strictly high grown coffee in 4 estate farms, Finca Santa Matilde, Finca Nazareth, Finca La Trinidad, Finca Casablanca.

Going from 1250 – 1700 m.a.s.l. This long family tradition has brought employment and social wellbeing for more tan 150 years, giving families a better lifestyle and education. We love his coffee and we hope you will to!
Weight 0.5 kg
Dimensions 15.0 × 13.0 × 7.0 cm
Cupping Notes

Honey, and Tropical Fruits

Region

Santa Ana

Altitude

1,800 Meters

Process

Honey

Variatal

Bourbon, Caturra

Size

500 g

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