The opportunity to meet Alexandru Niculae, 2016 World Roasting Champion
Ticket to attend his roasting workshop and cupping.
Discussing critical talking points such as, chemical reactions in the bean, the importance of ROR, the use of thermocouples in roasting machines, origin of acids in your coffee, coffee processing and how it relates to roasting techniques, and finally using cropster to analyze batches.
Event Date: Friday, 23 February, 2017
Time: 1pm – 5 pm
Price: 80 AED + VAT
30 seats only*
Lunch is complementary